Paneer Tikka with Peach Cilantro Chutney

by Kiran on September 3, 2013 · 106 comments

in Appetizer, Grilling, Indian, Vegetarian

Hey friends!

Hope you had a great Labor Day weekend. We are currently traveling for work to Arkansas and taking the opportunity to explore some places. When I said “we”, I meant the Husband is doing all the work while I’m just lounging around doing nothing.

Blissful!

Since arriving here last Friday, we’ve visited quite a few places, namely the Hoover Dam, Eureka Springs, a drive to Kansas City etc. Also, nothing makes traveling more exciting than mandatory visits to local antique stores.

Oh fun.

Paneer Veg Tikka | KiranTarun.com

Talking about fun, here’s a fun fact about Kansas City. Did you know there’s Kansas City in Kansas and there’s Kansas City in Missouri? Both are neighboring states, so that is definitely confusing 😀

Well, at least to me!

Paneer Veg Tikka | KiranTarun.com

We are currently at a cozy city, Bentonville in Arkansas — a city made famous by Sam Walton, founder of Walmart. Living out of suitcase in hotel is not very convenient, but having a tiny kitchenette does make it simpler. We’ve made a very long trip to the nearest Trader Joes (3 hours drive, one way!) and stocked on some essential food items.

Eating out for every meal is not an option — we loathe it. So having the kitchenette is definitely a blessing in disguise. Like making oatmeals for breakfast, salads for lunches, tons of healthy snacking options etc. Dinners would be dining out. Many take pride in fishing over here. So there’s a few restaurants that also takes pride in dishing out quality and delicious recipes, centered around freshly caught fishes.

Bentonville definitely takes fishing very seriously! And I take my paneer tikka and fresh peach chutney very seriously. Savoring every last drop of summer is very crucial, people. Do it.

Paneer Veg Tikka | KiranTarun.com

Print This Recipe Print This Recipe

Ingredients:

  • some wooden skewers, soaked for an hour in some water
  • 14 oz (400g) fresh paneer, cubed
  • 2 medium bell peppers, chopped
  • 1 medium red onion, chopped

For marinade:

  • 2 tbsp low-fat yogurt
  • 1 tsp ginger paste
  • 1 tsp garlic paste
  • 1 tsp dried kasoori methi, crushed
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp red chili powder
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp turmeric powder
  • 1/2 tsp garam masala
  • 1 tbsp extra virgin olive oil

For chutney:

  • a handful of mint leaves
  • 1/2 fresh ripe peach, skin removed and sliced
  • a handful of cilantro leaves
  • 2 tbsp extra virgin olive oil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp fresh lemon juice

Directions:

  1. In a large bowl, add cubed fresh paneer, bell peppers and chopped onion. Combine all marinade ingredients in the same bowl and toss everything until evenly coated. Refrigerate to marinate for at least 30 minutes.
  2. Meantime, make chutney by combining all ingredients in a small food processor. Pulse until peaches are fine coarse. Remove in bowl and refrigerate to chill.
  3. Once paneer tikka has marinated, begin threading the skewers alternating between paneer cubes, chopped bell peppers and onions.
  4. Lightly grease and preheat a large seasoned skillet or grill. Place a few paneer tikka skewers to cook on medium high heat for a few minutes or until lightly charred. Rotate skewers every now and then to cook evenly.
  5. Serve warm tikka with a side of cool peach cilantro chutney as an appetizer or main course over a bed of brown rice and a salad.

 

Paneer Veg Tikka | KiranTarun.com

Off to continue lounging away while the Husband deals with corporate America.

Do you meal-plan while on a road trip or traveling?

 

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Comments on this entry are closed.

1 Kulsum September 3, 2013 at 12:38 PM

Kiran this looks incredible!! such lovely photos
Kulsum recently posted..Iced Hazelnut Masala Chai Latte and a Giveaway

2 Kiran September 6, 2013 at 12:38 PM

Kulsum — thanks so much, sweetie 🙂

3 Rosa Mayland September 3, 2013 at 12:44 PM

Wow, fabulous! Those kebabs must be ever so scrumptious. A delightful meal. Perfect with that chutney.

Cheers,

Rosa

4 Kiran September 6, 2013 at 12:40 PM

Rosa — thank you so much, sweetie 🙂

5 Ash-foodfashionparty September 3, 2013 at 1:31 PM

This does looks great Kiran, really like the idea of the chutney. Enjoy your travel and thanks for a fun fact, didn’t know that:).

6 Kiran September 6, 2013 at 12:42 PM

Ash — thank you and i love the combo of sweet and savory chutney’s. tamarind chutney is so common, so why not switch it up and make it with fresh fruits instead 🙂

7 dixya| food, pleasure, and health September 3, 2013 at 1:43 PM

I want to lounge around and eat delicious food. These paneer tikka looks so good.
dixya| food, pleasure, and health recently posted..Fitness Friday : Q & A

8 Kiran September 6, 2013 at 1:04 PM

Dixya — i want to lounge around and eat too. you’d think that’s the only thing I’m doing, on travels 😉

9 Anne ~ Uni Homemaker September 3, 2013 at 1:59 PM

Sounds like you’re having a great time in Arkansas. 🙂 This dish sounds amazing. I’m really digging the peach cilantro chutney. Love the flavors! And your photos are as always gorgeous Kiran!
Anne ~ Uni Homemaker recently posted..Blueberry Chocolate Streusel Bread

10 Kiran September 6, 2013 at 1:24 PM

Anne — haha, i’m trying 😉

11 Tanvi September 3, 2013 at 2:00 PM

These look delicious. I need some NOW!!!
Tanvi recently posted..How to Make The Most of Your Time?

12 Kiran September 6, 2013 at 2:34 PM

Tanvi — thank you! wish I could teleport some 😉

13 Maria | Pink Patisserie September 3, 2013 at 3:27 PM

This looks so delicious and flavorful! I love paneer, and I definitely need to try it like this. Enjoy your trip Kiran!
Maria | Pink Patisserie recently posted..Rustic Paris-Brest

14 Kiran September 6, 2013 at 2:55 PM

Maria — thank you so much! i don’t really love panner, but if made this way, i’d happily devour 🙂

15 Laura (Tutti Dolci) September 3, 2013 at 4:00 PM

Gorgeous kebabs and your chutney sounds divine!
Laura (Tutti Dolci) recently posted..mango loaf cake with lime glaze

16 Kiran September 6, 2013 at 2:56 PM

Laura — thank you so much!

17 Nik@ABrownTable September 3, 2013 at 5:05 PM

Kiran, this looks delicious! As always you are such a good photographer.
Nik@ABrownTable recently posted..whole-wheat chocolate cake with red currant jam

18 Kiran September 6, 2013 at 3:01 PM

Nik — awww, thank you so so much 🙂

19 Catherine September 3, 2013 at 7:01 PM

This looks so yummy and refreshing! xo

20 Kiran September 6, 2013 at 3:01 PM

Catherine — thank you 🙂

21 Archana @ FeedingThefoodie September 3, 2013 at 10:38 PM

Paneer Tikka has to be one of my favorite foods ever. You’ve presented it so beautifully. The chutney is so innovative. I just bought peaches today, I’d love to try it out.
Any Tom Cruise sightings in Bentonville? He is a major shareholder at Walmart and is often seen there for shareholder meetings! 🙂
Archana @ FeedingThefoodie recently posted..Kung Pao Tofu

22 Kiran September 6, 2013 at 3:02 PM

Archana — thanks and do let me know how it tastes 🙂 oh, no Tom Cruise sighting thus far. thanks for the tip!

23 Amy Tong September 3, 2013 at 10:54 PM

I love it when my hubby goes on business trips and I have the chance to “tag along” and explore the city and did nothing! Too bad that haven’t happen in years after having kids. 😛

Your Paneer Tikka with Peach Cilantro Chutney is looking so beautiful. Can’t wait to give that a try. I know I would love this chutnet a lot.
Amy Tong recently posted..Grilled Ribeye Steaks with Vanilla Coffee Rub and a Giveaway

24 Kiran September 6, 2013 at 3:06 PM

Amy — thanks! and i hope you’d get to try this chutney before summer is over. peaches are the best this time around 🙂

25 Ansh | Spiceroots September 3, 2013 at 11:21 PM

Love Paneer tikka. It always smells of earth and home. By the way the first time I got to know about the fun fact about Kansas city was when I was my daughter’s swim team’s chaperon. Imagine my plight when I had to figure out which Kansas city we were going to!! Miraculously all the girls are safe and sound :))
Ansh | Spiceroots recently posted..Turkey Burger with Hatch chilies

26 Kiran September 6, 2013 at 3:12 PM

Ansh — ha! i would have an anxiety attack too. thank god it was sorted out 😉

27 Monet September 3, 2013 at 11:23 PM

I love it! We always try to find accommodations that have kitchens when we travel. I can’t stand the thought of eating out for every meal! This dish looks heavenly…we just bought some peaches so I’m even more eager to try that chutney. Thank you for sharing!
Monet recently posted..Wild Mushroom Samosas

28 Kiran September 6, 2013 at 3:13 PM

Monet — my pleasure! chutney’s are so versatile and why not make it with peaches? so summery and delicious! let me know how it tastes 🙂

29 Praveen Kumar September 3, 2013 at 11:54 PM

Love this variation of the Paneer Tikka.

30 Kiran September 6, 2013 at 3:22 PM

Praveen — thanks!

31 Kumar's Kitchen September 4, 2013 at 12:28 AM

drool worthy tikkas,and the chutney is lip smacking good,can’t wait to try this out…lovely presentation…:-)
Kumar’s Kitchen recently posted..Crispy Good Herbed Cauliflower Fritters With A Twist

32 Kiran September 6, 2013 at 3:26 PM

Kumar — thank you so much! and yes, the chutney is definitely the center of attraction here 😀

33 jehanne@thecookingdoctor September 4, 2013 at 12:33 AM

Hope you are having fun, I love road trip journey, but 3 hours for grocery!? Love the white washed backdrop Kiran, I am always inspired by your photography:-)
jehanne@thecookingdoctor recently posted..Beef Tacos and BBC GF September; Alfresco DIning

34 Kiran September 6, 2013 at 3:28 PM

Jehanne — thank you so much, my dear. about the 3 hours for groceries? well, we were planning to visit another major city anyways. and it had our favorite whole food grocery store that was the closest to us. killed two birds with one stone scenario i guess 😉

35 Jennifer @ Delicieux September 4, 2013 at 12:52 AM

Wow, this looks amazing Kiran. I don’t eat much paneer, but I can see I’m going to have to get some to make this!
Jennifer @ Delicieux recently posted..Meringue nests with Champagne Poached Strawberries and an anniversary

36 Kiran September 6, 2013 at 3:31 PM

Jennifer — thank you! and please make some. it’ll change your mind about paneer 🙂

37 Daniela @ FoodrecipesHQ September 4, 2013 at 4:29 AM

I also like to select places where I can enjoy the comforts of homemade food. For a long stay I book an apartment rather than a hotel. Beautiful vegetarian dish, it is right up my alley!
Daniela @ FoodrecipesHQ recently posted..Spaghetti Bun Burger, the Italian response to NYC’s ramen burger

38 Kiran September 6, 2013 at 3:32 PM

Daniela — thank you! our stay is long but the dates aren’t confirmed, so booking an apartment wouldn’t be a viable option. we’d end up paying so much to break the lease, if need be 😉

39 Sissi September 4, 2013 at 5:59 AM

The best way to travel in couples: business and pleasure! When I travel I love eating out but only when food is better than where I live (I cannot imagine cooking in Paris or Tokyo!), but I have many friends who hate having all the meals outside too.
These skewers look amazing, but the chutney sounds sensational. I already see how it could be paired with vegetables, chicken, probably everything!
Sissi recently posted..Long-term Westernised Kyuuri no Kyuuchan (Cucumber Pickled with Soy Sauce and Ginger)

40 Kiran September 6, 2013 at 3:38 PM

Sissi — thanks! the chutney is definitely taking all the limelight away from the panner tikkas 😉

41 Kitchen Belleicious September 4, 2013 at 7:25 AM

now with these peach cilantro chutney I can actually see myself eating paneer! I have never been a huge fan but now I want to try it all over again! Lovely
Kitchen Belleicious recently posted..Unique and tasty vegetarian meal ideas

42 Kiran September 6, 2013 at 3:40 PM

Jessica — haha! you need too. and with this chutney, it’ll change your mind about paneer 🙂

43 Mallika September 4, 2013 at 8:18 AM

Kiran, these Paneer tikkas are so damn beautiful! I am drooling and I can’t stop myself!!!
Mallika recently posted..Velvet Beet Cake

44 Kiran September 6, 2013 at 3:41 PM

Mallika — lol, thanks!

45 cquek September 4, 2013 at 9:12 AM

This absolutely looks stunning.
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46 Kiran September 6, 2013 at 3:42 PM

CQuek — thank you so much 🙂

47 Mr. & Mrs. P September 4, 2013 at 10:06 AM

Your your trip!!! Loving seeing your photos on instagram!

These paneer kabobs looks so delicious!!! Beautiful photos as always! Loving that white platter.. So simple and pretty!
Mr. & Mrs. P recently posted..Million Dollar Pork Chops and an Interview with Chef Ana Quincoces

48 Kiran September 6, 2013 at 3:42 PM

Christy — thank you so much, my dear 🙂

49 Georgia @ The Comfort of Cooking September 4, 2013 at 11:34 AM

This is totally my kind of end-of-summer meal, Kiran! Colorful, vibrant and a little spicy. I love the cilantro-mint chutney addition!
Georgia @ The Comfort of Cooking recently posted..Spicy Thai Steak Salad

50 Kiran September 6, 2013 at 3:55 PM

Georgia — thank you so much! i’m still holding onto summer, very strongly 😀

51 Angie@Angie's Recipes September 4, 2013 at 12:15 PM

These tikka look marvelous!
Angie@Angie’s Recipes recently posted..Crustless Protein Quark Cheesecake with Blueberry Sauce

52 Kiran September 6, 2013 at 3:57 PM

Angie — thank you!

53 Vishakha September 4, 2013 at 12:31 PM

I make paneer tikkas at home too.. and quite often.. though not always so beautifully presented 😉
I love the chutney esp the combination of peach, mint and cilantro sounds great!
Beautiful pictures as always:)
Vishakha recently posted..A timeless ritual: Ghugni

54 Kiran September 6, 2013 at 3:58 PM

Vishakha — trust me. not all of my foods are presented as such 😀

55 Shibi Thomas @FlavzCorner September 4, 2013 at 3:56 PM

Wow, paneer skewers…. truely droolworthy!!!! So did you take all your props with you to Kansas? Seems like it from the 3 rd picture :)…see what all things a blogger has to go through 🙂 to keep it going haha..

56 Kiran September 6, 2013 at 4:08 PM

Shibi — lol, i did not take my props with me. won’t fit in my small suitcase anyways. i prepared this recipe before leaving for Arkansas 🙂

57 Margarita September 4, 2013 at 4:08 PM

when my husband and i travelled across the country just a few weeks ago, that confused me too. are we in kansas yet? which kansas? haha!

i love the peach chutney recipe! must try it soon before all the peaches disappear!
Margarita recently posted..Summer 2013 Part 3: Wedding Reception

58 Kiran September 6, 2013 at 4:09 PM

Margarita — hahaha! yes, peaches needs to be used as much as possible 🙂

59 Tanvi@SinfullySpicy September 4, 2013 at 5:47 PM

What a delicious looking meal K! I have to try this chutney before peaches are gone!Yum! I can survive on paneer tikka for days together. Thats how much I love it!
Tanvi@SinfullySpicy recently posted..Mewa Chikki – Nut & Seed Brittle (Gluten & Grain Free)

60 Kiran September 6, 2013 at 4:09 PM

Tanvi — thanks love! i’m totally loving peaches in everything these days. So summery 🙂

61 Honeywhatscooking September 4, 2013 at 6:10 PM

Wow. Didnt know there was a KC in Missouri. That is confusing. So fun. The adventure. I don’t pack meals while traveling, bit I’ll take a desi snack on hand. Haha. Enjoy.

62 Kiran September 6, 2013 at 4:11 PM

Nisha — lol, thanks! enjoy your trip to Greece 🙂

63 Patty September 4, 2013 at 7:00 PM

I wish this was on my dinner menu! It is nice having a kitchen, even a small one 😉 I’ve never been to Arkansas-hope to make it one day!
I hope you’re having a relaxing visit 😉
Patty recently posted..Heirloom Tomato and Cheddar Pie

64 Kiran September 6, 2013 at 4:25 PM

Patty — thank you so much, friend. I hope you get to visit AR soon 🙂

65 john@kitchenriffs September 4, 2013 at 7:22 PM

Getting to lounge sounds like fun. 😉 Kansas City is a great place – I lived there years ago. Great BBQ and fried chicken! Sounds like you’re having a fun time. And with this recipe, you’re keeping us well fed – it looks wonderful! Thanks so much.
john@kitchenriffs recently posted..The Alaska Cocktail

66 Kiran September 6, 2013 at 4:27 PM

John — awww, thank you so much! KC was nice, albeit being there for a few hours. We are back in Arkansas. But I must admit, I’m already missing home in Orlando 🙂

67 Juliana September 4, 2013 at 10:50 PM

I love paneer, but never had it marinated…looks delicious Kiran.
Hope you are having a great week 😀
Juliana recently posted..Dry Tofu Sticks in Soy Sauce

68 Kiran September 6, 2013 at 4:28 PM

Juliana — thanks a lot, sweetie. Paneer can be bland. Marinating it for tikkas is definitely a great way to indulge 🙂

69 Tandy | Lavender and Lime September 5, 2013 at 12:14 AM

That chutney sounds absolutely divine 🙂
Tandy | Lavender and Lime recently posted..Le Creuset Butter Bell

70 Kiran September 6, 2013 at 4:30 PM

Tandy — thank you so much 🙂

71 Gayathri Ramanan September 5, 2013 at 12:38 AM

one of fav dish..looks really tempting
Gayathri Ramanan recently posted..Idly Chaat | Chaat With Leftover Idly | Indian Tea Time Snack

72 Kiran September 6, 2013 at 4:31 PM

Gayathri — thank you so much 🙂

73 CCU September 5, 2013 at 2:21 AM

Paneer tikka has never looked so utterly delicious, I love the flavours and spices 😀

Cheers
Choc Chip Uru
CCU recently posted..CCU Undercover: Adriano Zumbo Mirror Cake

74 Kiran September 6, 2013 at 4:43 PM

CCU — thank you so much, sweetie 😀

75 Lorraine @ Not Quite Nigella September 5, 2013 at 7:21 AM

Wow did you manage to get these photos while you were on the road! That’s amazing! 😀
Lorraine @ Not Quite Nigella recently posted..Roasted Brussel Sprouts With Bacon & Walnuts

76 Kiran September 6, 2013 at 4:44 PM

Lorraine — oh come on! i bet you do that too, with all your traveling 😉

77 Daniela September 5, 2013 at 9:29 AM

Wow, peach cilantro chutney that sounds so refined and refreshing.
Stunning pictures Kiran!
Daniela recently posted..Sweet Tropical Temptation: Passion Fruit Cheesecake

78 Kiran September 6, 2013 at 4:48 PM

Daniela — thank you, my friend 🙂

79 Nancy/SpicieFoodie September 5, 2013 at 3:55 PM

It sounds like you are having a wonderful trip. The tikka looks crazy good! Thanks for sharing Kiran.
Nancy/SpicieFoodie recently posted..How To Roast Raw Hazelnuts In Their Shells

80 Kiran September 6, 2013 at 4:49 PM

Nancy — yes i am, thanks friend 🙂

81 Ashley - Baker by Nature September 5, 2013 at 4:16 PM

This looks incredible, lady! Love that chutney, especially!

82 Kiran September 6, 2013 at 5:04 PM

Ashley — thank you so much 🙂

83 Lail | With A Spin September 5, 2013 at 4:31 PM

Great dish. Love the flavors.
Lail | With A Spin recently posted..A Perfect Cake to Celebrate a Special Two Year Old

84 Kiran September 6, 2013 at 5:20 PM

Lail — thank you!

85 The Squishy Monster September 5, 2013 at 4:42 PM

I love paneer and NEVER thought to enjoy it like this…YUM!!!
The Squishy Monster recently posted..My Favorite Cookie

86 Kiran September 6, 2013 at 5:21 PM

TSM — another dish to try! no regrets here, that’s for sure 🙂

87 Lubna Karim September 6, 2013 at 12:25 AM

That’s a yum spread….loving that peach cilantro chutney…..sounds tongue tickling to me….tikka looks delectable….Hope you have tons of fun before returning back…enjoy….

88 Kiran September 6, 2013 at 5:23 PM

Lubna — thank you so so much, friend 🙂

89 Amy September 6, 2013 at 2:16 AM

This looks fabulous! Live the chutney ingredients! I, too, need to have a kitchenette while traveling 🙂

90 Kiran September 6, 2013 at 5:32 PM

Amy — thank you! and yes, kitchenette is a must have!

91 Sanjeeta kk September 6, 2013 at 7:08 AM

Peach chutney..how yummy it sounds! Love those Beautifully crafted Paneer Tikkas….
Sanjeeta kk recently posted..Recipes | Millet Dumplings in Lentil Sauce aka Bajra Daal Dhokli – A Comforting One-Pot Meal

92 Kiran September 6, 2013 at 5:32 PM

Sanjeeta — thank you so much, my friend 🙂

93 mjskit September 6, 2013 at 10:18 AM

WOW! This just looks absolutely delicious! Skewered paneer is something that I never would have thought of and have never seen. With that marinade, this must be pure heaven!
mjskit recently posted..Gazpacho Salad

94 Kiran September 6, 2013 at 5:34 PM

Mjskit — thank you! paneer tikka is very common actually 🙂

95 Raymund September 7, 2013 at 7:19 PM

As usual you photos are as stunning as your recipes, love em!
Raymund recently posted..Must Try Foods in Switzerland

96 Kiran September 10, 2013 at 2:03 PM

Raymund — thank you so much! 🙂

97 Gemma @andgeesaid September 7, 2013 at 10:19 PM

Thank you for the paneer recipe!!! This looks delicious. Beautiful photos, as usual. Hope you’re having an amazing time, I totally hear you about eating out… When we were in Iceland I was craving chicken curry so one day we just decided to make it, although the spices were quite difficult to find we managed to do it and even with some homemade flat bread with garlic! Was delicious and so comforting 🙂
xx
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98 Kiran September 10, 2013 at 2:05 PM

Gemma — thanks a lot, friend. I too crave curries so much, while traveling 🙂

99 Sophie September 9, 2013 at 1:29 AM

OOOh Kiran, what great tasty skewers! You cook lovely foods when you are on a holiday! If you have to ride 3 hours by car to get to a good shop, you would be through the whole of Belgium, in 3 hours, one way! 🙂

Have fun travelling, Kiran! This is tasty delectable beautiful food! x
Sophie recently posted..Vegan, Gluten-free fresh fig treats! No-bake!

100 Kiran September 10, 2013 at 2:08 PM

Sophie — thank you and this was cooked before I left for a break 🙂

Would love to visit Belgium someday!

101 Nami | Just One Cookbook September 9, 2013 at 2:39 AM

I got lots of yellow peaches and made salad tonight. I will try this chutney tomorrow and use it for some meat…or shrimp. Looks so delicious!!
Nami | Just One Cookbook recently posted..How To Make Bento

102 Kiran September 10, 2013 at 2:09 PM

Nami — thanks and yes, do try this chutney! it’ll be great on meats and seafood 🙂

103 Carolyn Chan October 6, 2013 at 11:55 PM

That looks AMAAAAZING ! I love paneer cheese ! And how easy is that chutney ?? I have to try making this – I live right next to Little India in Singapore and I would love to try making the yummy food I get there. This looks (relatively) simple… and hopefully also won’t make my entire flat smell of curry for a week (although that’s not a bad thing haha). Is kasuri methi, fenugreek ?
Carolyn Chan recently posted..Decadent Chocolate Cupcakes

104 Marly January 31, 2014 at 4:29 PM

Next time you’re in KC, let me know! I’d love to meet up for lunch or maybe a cup of tea!
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