{"id":8140,"date":"2015-02-10T12:14:11","date_gmt":"2015-02-10T17:14:11","guid":{"rendered":"http:\/\/kirantarun.com\/food\/?p=8140"},"modified":"2015-02-10T12:14:11","modified_gmt":"2015-02-10T17:14:11","slug":"chocolate-swirled-meringue","status":"publish","type":"post","link":"https:\/\/kirantarun.com\/food\/chocolate-swirled-meringue\/","title":{"rendered":"Chocolate Swirled Meringue"},"content":{"rendered":"<span class=\"drop_cap\">Y<\/span>ou know how it feels like to be able to tackle humidity with the success of baking meringues that resulted\u00a0a chewy, marshmallowy center?<\/p>\n<p>Its an AWESOME feeling, my friends \ud83d\ude42<\/p>\n<p><!--more--><\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5455.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"8161\" data-permalink=\"https:\/\/kirantarun.com\/food\/chocolate-swirled-meringue\/dsc_5455\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5455.jpg\" data-orig-size=\"683,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D7100&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1423487951&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;66&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.01&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Chocolate Swirled Meringue | @KiranTarun http:\/\/kirantarun.com\/food\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5455-200x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5455-683x1024.jpg\" class=\"alignnone size-full wp-image-8161\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5455.jpg\" alt=\"Chocolate Swirled Meringue | @KiranTarun http:\/\/kirantarun.com\/food\" width=\"612\" height=\"922\" \/><\/a><br \/>\nWhat makes it even more decadent is drenching these marshmallowy meringues with swirls and drizzles\u00a0of decadent dark chocolate.<\/p>\n<p>Pretty sure I&#8217;m having this for breakfast, on Valentines Day. Again \ud83d\ude00<\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5553.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"8176\" data-permalink=\"https:\/\/kirantarun.com\/food\/chocolate-swirled-meringue\/dsc_5553\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5553.jpg\" data-orig-size=\"683,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D7100&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1423498167&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;44&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Chocolate Swirled Meringue | @KiranTarun http:\/\/kirantarun.com\/food\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5553-200x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5553-683x1024.jpg\" class=\"alignnone size-full wp-image-8176\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5553.jpg\" alt=\"Chocolate Swirled Meringue | @KiranTarun http:\/\/kirantarun.com\/food\" width=\"612\" height=\"922\" \/><\/a><br \/>\nBreakfast or dessert, these meringues are meant to be shared with your loved ones. Whip these up for a weekend brunch with your girlfriends.<\/p>\n<p>And have a &#8220;light-bulb&#8221; moment because you suddenly realized these will be great, paired with mimosas! Meringues and mimosa&#8217;s, why not?<\/p>\n<p>Do it \ud83d\ude42<\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5497.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"8147\" data-permalink=\"https:\/\/kirantarun.com\/food\/chocolate-swirled-meringue\/dsc_5497\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5497.jpg\" data-orig-size=\"683,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D7100&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1423488460&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;58&quot;,&quot;iso&quot;:&quot;110&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Chocolate Swirled Meringue | @KiranTarun http:\/\/kirantarun.com\/food\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5497-200x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5497-683x1024.jpg\" class=\"alignnone size-full wp-image-8147\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5497.jpg\" alt=\"Chocolate Swirled Meringue | @KiranTarun http:\/\/kirantarun.com\/food\" width=\"612\" height=\"922\" \/><\/a>\n<div class=\"recipe_box\">\n<p style=\"text-align: right;\"><a href=\"https:\/\/kirantarun.com\/food\/chocolate-swirled-meringue\/print\/\" title=\"Print This Recipe\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-PrintIcon\" src=\"https:\/\/kirantarun.com\/food\/wp-content\/plugins\/wp-print\/images\/printer_famfamfam.gif\" alt=\"Print This Recipe\" title=\"Print This Recipe\" style=\"border: 0px;\" \/><\/a>&nbsp;<a href=\"https:\/\/kirantarun.com\/food\/chocolate-swirled-meringue\/print\/\" title=\"Print This Recipe\" rel=\"nofollow\">Print This Recipe<\/a><\/p>\n<p><em><span style=\"color: #808080;\">Makes 6 large meringues<\/span><\/em><\/p>\n<p><span style=\"text-decoration: underline;\">Ingredients<\/span>:<\/p>\n<ul>\n<li>3 egg whites (about 4 oz in total weight), at room temperature<\/li>\n<li>3\/4 cup superfine\u00a0sugar<\/li>\n<li>1\/4 tsp cream of tartar<\/li>\n<li>1\/2 tsp vanilla extract<\/li>\n<li>2 oz dark chocolate, melted and cooled<\/li>\n<\/ul>\n<p><span style=\"text-decoration: underline;\">Toppings<\/span>:<\/p>\n<ul>\n<li>some whipped cream<\/li>\n<li>fresh raspberries<\/li>\n<\/ul>\n<p><span style=\"text-decoration: underline;\">Directions<\/span>:<\/p>\n<ol>\n<li>Preheat oven to 300F. Line 2 large baking sheets with parchment. Set aside.<\/li>\n<li>In a stand mixer bowl fitted with a balloon whisk, add egg whites and cream of tartar.\u00a0On medium speed, beat egg whites until foamy.<\/li>\n<li>Switch the speed up to high and add superfine sugar, 1 tablespoon at a time. Beat until sugars completely dissolve and meringue is stiff and glossy. Feel meringue between your fingers to make sure there\u2019s no traces of sugar.<\/li>\n<li>Drizzle in vanilla extract\u00a0and beat only until incorporated.<\/li>\n<li>Remove stand mixer bowl.\u00a0With a chopstick or spoon, swirl in some melted dark chocolate and reserve\u00a0the rest to drizzle later. Do not over-swirl the chocolate. You&#8217;d want to see some streaks of the white meringue all throughout.<\/li>\n<li>Spoon meringue on parchment. Smooth the sides, make cloudy swirls and with the back of spoon, create a small \u201cwell\u201d in the center for toppings. If you want to create &#8220;heart&#8221; meringues, used an extra-large heart-shaped cookie cutter as a guide.<\/li>\n<li>Lower the oven temperature to 200F and bake meringues for 1 hour. After 1 hour, switch the oven off and leave the meringues to dry for an additional 30 minutes.<\/li>\n<li>Remove meringues from oven to completely cool on baking sheet.<\/li>\n<li>Drizzle cooled meringues with the remainder melted chocolate. Serve meringues topped with whipped cream and fresh raspberries.<\/li>\n<\/ol>\n<\/div>\n\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5604.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"8175\" data-permalink=\"https:\/\/kirantarun.com\/food\/chocolate-swirled-meringue\/dsc_5604\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5604.jpg\" data-orig-size=\"683,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D7100&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1423499174&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;56&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.04&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Chocolate Swirled Meringue | @KiranTarun http:\/\/kirantarun.com\/food\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5604-200x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5604-683x1024.jpg\" class=\"alignnone size-full wp-image-8175\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2015\/02\/DSC_5604.jpg\" alt=\"Chocolate Swirled Meringue | @KiranTarun http:\/\/kirantarun.com\/food\" width=\"612\" height=\"922\" \/><\/a><br \/>\nOff to lick chocolate off the bowl and spoon. No shame here, my friends \ud83d\ude42 Have a delicious and Happy Valentines Day!<\/p>\n<p><strong><em>What&#8217;s your menu for Valentine&#8217;s Day?<\/em><\/strong><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>You know how it feels like to be able to tackle humidity with the success of baking meringues that resulted\u00a0a chewy, marshmallowy center? Its an AWESOME feeling, my friends \ud83d\ude42<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[756,51,258],"tags":[343,363,619,423,538,261,963],"class_list":["post-8140","post","type-post","status-publish","format-standard","hentry","category-chocolate-desserts","category-desserts","category-valentines","tag-brunch","tag-chocolate","tag-dessert","tag-meringue","tag-raspberries","tag-valentines-day","tag-whipped-cream"],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chocolate Swirled Meringue ~ kiran+tarun [ R e c i p e b \u2665 x ]<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kirantarun.com\/food\/chocolate-swirled-meringue\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chocolate Swirled Meringue ~ kiran+tarun [ R e c i p e b \u2665 x ]\" \/>\n<meta property=\"og:description\" content=\"You know how it feels like to be able to tackle humidity with the success of baking meringues that resulted\u00a0a chewy, marshmallowy center? 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