{"id":7526,"date":"2014-06-27T11:12:22","date_gmt":"2014-06-27T15:12:22","guid":{"rendered":"http:\/\/kirantarun.com\/food\/?p=7526"},"modified":"2014-06-27T11:13:34","modified_gmt":"2014-06-27T15:13:34","slug":"lemon-curd-tartlets","status":"publish","type":"post","link":"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/","title":{"rendered":"Lemon Curd Tartlets"},"content":{"rendered":"<span class=\"drop_cap\">H<\/span>i friends!<\/p>\n<p>What better way to enjoy the labor of making fresh and lemony curd than spooning it all over the place &#8212; From oatmeal, to crackers and salad dressing, the possibilities are endless but surely there is a better, more indulgent way to enjoy this summery concoction?<\/p>\n<p><!--more--><\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1264.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"7529\" data-permalink=\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/dsc_1264\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1264.jpg\" data-orig-size=\"683,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D7100&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1403701062&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;36&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.005&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Lemon Curd Tartlets | @KiranTarun &amp;#8211;&gt; http:\/\/kirantarun.com\/food\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1264-200x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1264.jpg\" class=\"alignnone size-full wp-image-7529\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1264.jpg\" alt=\"Lemon Curd Tartlets | @KiranTarun --&gt; http:\/\/kirantarun.com\/food\" width=\"612\" height=\"922\" \/><\/a><br \/>\nThe\u00a0potential of lemon curd truly shines on tartlets. It reminisce of beautiful English tartlets that you would always feasts with your eyes first before devouring. Dainty cobblestone cafes with pretty tartlets beckoning through its glass case.<\/p>\n<p>Apparently I have a special place in my heart for dainty tartlets. And European desserts.<\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0274.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"7527\" data-permalink=\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/dsc_0274-6\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0274.jpg\" data-orig-size=\"680,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D5000&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1403706854&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;50&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.003125&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Lemon Curd Tartlets | @KiranTarun &amp;#8211;&gt; http:\/\/kirantarun.com\/food\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0274-199x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0274.jpg\" class=\"alignnone size-full wp-image-7527\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0274.jpg\" alt=\"Lemon Curd Tartlets | @KiranTarun --&gt; http:\/\/kirantarun.com\/food\" width=\"612\" height=\"922\" srcset=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0274.jpg 680w, https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0274-199x300.jpg 199w\" sizes=\"auto, (max-width: 612px) 100vw, 612px\" \/><\/a><br \/>\nThe lemony curd filling is light and summery &#8212; a perfect excuse to devour more than usual. For all the daintiness, it&#8217;s enough excuse to devour to my hearts content\u00a0\ud83d\ude00<\/p>\n<p>And you should too!<\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1277.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"7530\" data-permalink=\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/dsc_1277\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1277.jpg\" data-orig-size=\"683,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D7100&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1403705230&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;62&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.008&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Lemon Curd Tartlets | @KiranTarun &amp;#8211;&gt; http:\/\/kirantarun.com\/food\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1277-200x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1277.jpg\" class=\"alignnone size-full wp-image-7530\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1277.jpg\" alt=\"Lemon Curd Tartlets | @KiranTarun --&gt; http:\/\/kirantarun.com\/food\" width=\"612\" height=\"922\" \/><\/a>\n<div class=\"recipe_box\">\n<p style=\"text-align: right;\"><a href=\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/print\/\" title=\"Print This Recipe\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-PrintIcon\" src=\"https:\/\/kirantarun.com\/food\/wp-content\/plugins\/wp-print\/images\/printer_famfamfam.gif\" alt=\"Print This Recipe\" title=\"Print This Recipe\" style=\"border: 0px;\" \/><\/a>&nbsp;<a href=\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/print\/\" title=\"Print This Recipe\" rel=\"nofollow\">Print This Recipe<\/a><\/p>\n<p><span style=\"color: #808080;\"><em>Makes 6 tartlets<\/em><\/span><\/p>\n<p><span style=\"text-decoration: underline;\">Ingredients<\/span>:<\/p>\n<p>For crust:<\/p>\n<ul>\n<li>1 cup whole wheat pastry flour<\/li>\n<li>1\/2 cup almond meal<\/li>\n<li>1\/2 tsp salt<\/li>\n<li>2 tbsp sugar<\/li>\n<li>6 tbsp cold butter, diced<\/li>\n<li>1\/4 cup (+ 2 tbsp) icy cold water<\/li>\n<li><a href=\"http:\/\/kirantarun.com\/food\/2014\/06\/24\/lemon-curd\/\" target=\"_blank\">Click here for the lemon curd recipe<\/a><\/li>\n<li>optional garnish: berries, powdered sugar, edible flowers<\/li>\n<\/ul>\n<p><span style=\"text-decoration: underline;\">Directions<\/span>:<\/p>\n<ol>\n<li>Sift whole wheat pastry flour, almond meal, salt and sugar into a food processor.<\/li>\n<li>Gradually add diced cold butter and gently pulse until flour resembles course crumbs. Do not over-pulse.<\/li>\n<li>Gradually add icy cold water and pulse until dough comes together into a ball.<\/li>\n<li>Lightly knead dough to form a rectangular disk, cover with a cling-wrap and chill dough to rest for 30 minutes.<\/li>\n<li>Preheat oven to 350F. I used small\u00a0tart shells\u00a0with removable bottoms. Lightly grease tart shells. Set aside.<\/li>\n<li>Turn dough between two large cling-wraps. Roll the dough out to fit tart shells. Do this quick to avoid melting butter and overworking the dough.<\/li>\n<li>Remove the top cling-wrap. Lightly flour rolling pin to pick up the rolled dough and gently lay it into a tart shell.<\/li>\n<li>Gently mold the dough to the shape of \u00a0the tart pan and trim any excess dough.<\/li>\n<li>Prick small holes onto tart shell with a fork. Cover\/line dough with parchment paper and add dried beans to blind-bake tart shell for 15 minutes.<\/li>\n<li>Remove tart shell from the oven. Discard parchment with dried beans and return tart shell to bake for another 10 minutes, or until lightly browned.<\/li>\n<li>Tart shell must be completely cooled before adding the lemon curd filling.<\/li>\n<li>Fill cooled tart shell with <a href=\"http:\/\/kirantarun.com\/food\/2014\/06\/24\/lemon-curd\/\" target=\"_blank\">chilled lemon curd<\/a> and top it with berries, a generous dusting of powdered sugar and\/or edible flowers.<\/li>\n<\/ol>\n<\/div>\n\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0287.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"7528\" data-permalink=\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/dsc_0287-2\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0287.jpg\" data-orig-size=\"680,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D5000&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1403707899&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;50&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.004&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Lemon Curd Tartlets | @KiranTarun &amp;#8211;&gt; http:\/\/kirantarun.com\/food\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0287-199x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0287.jpg\" class=\"alignnone size-full wp-image-7528\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0287.jpg\" alt=\"Lemon Curd Tartlets | @KiranTarun --&gt; http:\/\/kirantarun.com\/food\" width=\"612\" height=\"922\" srcset=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0287.jpg 680w, https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_0287-199x300.jpg 199w\" sizes=\"auto, (max-width: 612px) 100vw, 612px\" \/><\/a><br \/>\nHave a great weekend and don&#8217;t forget to stop and smell some roses. Or lemons.<\/p>\n<p><em><strong>When life hands you lemons, what would you make apart from the obvious lemonade? \ud83d\ude09<\/strong><\/em><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hi friends! What better way to enjoy the labor of making fresh and lemony curd than spooning it all over the place &#8212; From oatmeal, to crackers and salad dressing, the possibilities are endless but surely there is a better, more indulgent way to enjoy this summery concoction?<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[21,51,344],"tags":[491,190,439,874,461,341,875,218,876],"class_list":["post-7526","post","type-post","status-publish","format-standard","hentry","category-baking","category-desserts","category-tarts","tag-almond-meal","tag-custard","tag-french-pastry","tag-lemon-curd","tag-summer","tag-summer-desserts","tag-tartlets","tag-whole-wheat","tag-wholesome-baking"],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Lemon Curd Tartlets ~ kiran+tarun [ R e c i p e b \u2665 x ]<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Lemon Curd Tartlets ~ kiran+tarun [ R e c i p e b \u2665 x ]\" \/>\n<meta property=\"og:description\" content=\"Hi friends! What better way to enjoy the labor of making fresh and lemony curd than spooning it all over the place &#8212; From oatmeal, to crackers and salad dressing, the possibilities are endless but surely there is a better, more indulgent way to enjoy this summery concoction?\" \/>\n<meta property=\"og:url\" content=\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/\" \/>\n<meta property=\"og:site_name\" content=\"kiran+tarun [ R e c i p e b \u2665 x ]\" \/>\n<meta property=\"article:publisher\" content=\"http:\/\/facebook.com\/KiranSriv\" \/>\n<meta property=\"article:published_time\" content=\"2014-06-27T15:12:22+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2014-06-27T15:13:34+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1264.jpg\" \/>\n<meta name=\"author\" content=\"Kiran\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@Kiran_\" \/>\n<meta name=\"twitter:site\" content=\"@Kiran_\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Kiran\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/\",\"url\":\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/\",\"name\":\"Lemon Curd Tartlets ~ kiran+tarun [ R e c i p e b \u2665 x ]\",\"isPartOf\":{\"@id\":\"https:\/\/kirantarun.com\/food\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/#primaryimage\"},\"thumbnailUrl\":\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1264.jpg\",\"datePublished\":\"2014-06-27T15:12:22+00:00\",\"dateModified\":\"2014-06-27T15:13:34+00:00\",\"author\":{\"@id\":\"https:\/\/kirantarun.com\/food\/#\/schema\/person\/fe905efceb01c230891140ac91e25965\"},\"breadcrumb\":{\"@id\":\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/#primaryimage\",\"url\":\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1264.jpg\",\"contentUrl\":\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2014\/06\/DSC_1264.jpg\",\"width\":683,\"height\":1024},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/kirantarun.com\/food\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Lemon Curd Tartlets\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/kirantarun.com\/food\/#website\",\"url\":\"https:\/\/kirantarun.com\/food\/\",\"name\":\"kiran+tarun [ R e c i p e b \u2665 x ]\",\"description\":\"Simple Home Recipes\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/kirantarun.com\/food\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/kirantarun.com\/food\/#\/schema\/person\/fe905efceb01c230891140ac91e25965\",\"name\":\"Kiran\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/kirantarun.com\/food\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/871e2a10da7862a932d273a8d72967dbce58db6159e70dd418950b882aa58f7a?s=96&d=monsterid&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/871e2a10da7862a932d273a8d72967dbce58db6159e70dd418950b882aa58f7a?s=96&d=monsterid&r=g\",\"caption\":\"Kiran\"},\"sameAs\":[\"http:\/\/kirantarun.com\/food\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Lemon Curd Tartlets ~ kiran+tarun [ R e c i p e b \u2665 x ]","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/kirantarun.com\/food\/lemon-curd-tartlets\/","og_locale":"en_US","og_type":"article","og_title":"Lemon Curd Tartlets ~ kiran+tarun [ R e c i p e b \u2665 x ]","og_description":"Hi friends! 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