{"id":7475,"date":"2014-06-17T12:52:58","date_gmt":"2014-06-17T16:52:58","guid":{"rendered":"http:\/\/kirantarun.com\/food\/?p=7475"},"modified":"2014-06-17T12:54:14","modified_gmt":"2014-06-17T16:54:14","slug":"asparagus-watercress-gazpacho","status":"publish","type":"post","link":"https:\/\/kirantarun.com\/food\/asparagus-watercress-gazpacho\/","title":{"rendered":"Asparagus & Watercress Gazpacho"},"content":{"rendered":"I<\/span>ts awkward to dislike mails but I’m not going to shy away from admitting that I do dislike mails — a\u00a0lot.<\/p>\n

So, naturally, I’m in charge of making cold summer soups while he manned\u00a0the mailbox. Compromise — an essential ingredient\u00a0to a very\u00a0happy marriage!<\/p>\n

<\/p>\n

\"Asparagus<\/a>
\nThe reason for disliking mails is a simple one. About 95% of the incoming mails are JUNK. There’s paper everywhere and where are the environmental agencies on this matter? Why aren’t they chasing after all those marketing agencies that continues to waste precious resources and inherently contribute to what we refer to as “global warming”?<\/p>\n

\"Asparagus<\/a>
\nDon’t get me wrong — we do recycle. But its just TOO MUCH PAPER.\u00a0Argh! Time to cool down with some gazpacho. Quickly. I don’t want to be responsible of global warming with a ranging temperament \ud83d\ude09<\/p>\n

\"Asparagus<\/a>\n

\n

\"Print<\/a> Print This Recipe<\/a><\/p>\n

Makes 4 servings<\/em><\/span><\/p>\n

Ingredients<\/span>:<\/p>\n