{"id":5380,"date":"2013-05-03T09:45:55","date_gmt":"2013-05-03T13:45:55","guid":{"rendered":"http:\/\/kirantarun.com\/food\/?p=5380"},"modified":"2013-05-03T03:11:48","modified_gmt":"2013-05-03T07:11:48","slug":"homemade-granola","status":"publish","type":"post","link":"https:\/\/kirantarun.com\/food\/homemade-granola\/","title":{"rendered":"Homemade Granola"},"content":{"rendered":"<span class=\"drop_cap\">I<\/span>t&#8217;s been raining cats and dogs these past few days. Everyday cloud threatens storm and days are often dull, dark and gloomy. Not a picturesque condition for any photographer out there. But a perfect day to bake.<\/p>\n<p>A lot of granola.<\/p>\n<p>And then cry over a huge batch that burnt in the process.<\/p>\n<p><!--more--><\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0738.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"5391\" data-permalink=\"https:\/\/kirantarun.com\/food\/homemade-granola\/dsc_0738\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0738.jpg\" data-orig-size=\"680,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D5000&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1367425318&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;50&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Homemade Granola | KiranTarun.com\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0738-199x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0738.jpg\" class=\"alignnone  wp-image-5391\" alt=\"Homemade Granola | KiranTarun.com\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0738.jpg\" width=\"612\" height=\"922\" srcset=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0738.jpg 680w, https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0738-199x300.jpg 199w\" sizes=\"auto, (max-width: 612px) 100vw, 612px\" \/><\/a><\/p>\n<p>Sometimes things just don&#8217;t work out as planned. Like overcooking eggs, burnt toasts, baking disasters etc. Juggling daily responsibilities definitely takes a lot of toll on the creativity too.<\/p>\n<p>Which brings me to baffle about how others seem to have this preconceived notion about how some of us have this so-called &#8220;perfect life&#8221;.<\/p>\n<p>Just because I blog about food, talk about food, heck, live my life surrounded by food and consistently updating Facebook about our meals &#8212; doesn&#8217;t sum up perfection. In fact, our life is a far cry from perfection.<\/p>\n<p>And we are fine with that \ud83d\ude42<\/p>\n<p>Who needs a perfect life anyways. That would just spell BORING. Tell me I&#8217;m right about this \ud83d\ude00<\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0742.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"5393\" data-permalink=\"https:\/\/kirantarun.com\/food\/homemade-granola\/dsc_0742\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0742.jpg\" data-orig-size=\"680,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D5000&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1367425789&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;50&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.0333333333333&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Homemade Granola | KiranTarun.com\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0742-199x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0742.jpg\" class=\"alignnone  wp-image-5393\" alt=\"Homemade Granola | KiranTarun.com\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0742.jpg\" width=\"612\" height=\"922\" srcset=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0742.jpg 680w, https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0742-199x300.jpg 199w\" sizes=\"auto, (max-width: 612px) 100vw, 612px\" \/><\/a><\/p>\n<p>Like this platter of disastrous granola. I mean, how simple can baking a granola be that I ended up burning a large batch? I did warn you about my baking skills many times, so which part of this makes it looks like I have a &#8220;perfect life&#8221;?<\/p>\n<p>OK, fine. I love food styling and I spend a huge chunk of my time, sweat (and money!) to perfect the look I want to achieve over a recipe. That&#8217;s a lot of\u00a0hard-work, my dear. Where does it spell &#8220;perfection&#8221;?<\/p>\n<p>I&#8217;m flattered, thank you, but perfection doesn&#8217;t work when I have a pile of dirty laundry and dishes, awaiting to be tackled. And how my to-do list just gets longer each passing day.<\/p>\n<p>Just pointing out the reality and obvious, my friends \ud83d\ude42<\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0747.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"5392\" data-permalink=\"https:\/\/kirantarun.com\/food\/homemade-granola\/dsc_0747\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0747.jpg\" data-orig-size=\"680,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D5000&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1367426078&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;50&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Homemade Granola | KiranTarun.com\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0747-199x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0747.jpg\" class=\"alignnone  wp-image-5392\" alt=\"Homemade Granola | KiranTarun.com\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0747.jpg\" width=\"612\" height=\"922\" srcset=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0747.jpg 680w, https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0747-199x300.jpg 199w\" sizes=\"auto, (max-width: 612px) 100vw, 612px\" \/><\/a>\n<div class=\"recipe_box\">\n<p style=\"text-align: right;\"><a href=\"https:\/\/kirantarun.com\/food\/homemade-granola\/print\/\" title=\"Print This Recipe\" rel=\"nofollow\"><img decoding=\"async\" class=\"WP-PrintIcon\" src=\"https:\/\/kirantarun.com\/food\/wp-content\/plugins\/wp-print\/images\/printer_famfamfam.gif\" alt=\"Print This Recipe\" title=\"Print This Recipe\" style=\"border: 0px;\" \/><\/a>&nbsp;<a href=\"https:\/\/kirantarun.com\/food\/homemade-granola\/print\/\" title=\"Print This Recipe\" rel=\"nofollow\">Print This Recipe<\/a><\/p>\n<p><span style=\"text-decoration: underline;\">Ingredients<\/span>:<\/p>\n<ul>\n<li>2 cups of rolled oats<\/li>\n<li>1 cup of cooked quinoa<\/li>\n<li>1.5 cup of mix nuts and seeds (i used walnuts, hazelnuts, almonds, sunflower, poppy, chia and sesame seeds.)<\/li>\n<li>1\/2 cup maple syrup<\/li>\n<li>1\/4 cup honey<\/li>\n<li>1\/2 cup coconut butter<\/li>\n<li>1\/2 tsp salt<\/li>\n<li>1 tsp vanilla extract<\/li>\n<li>1\/2 cup dried raisins<\/li>\n<\/ul>\n<p><span style=\"text-decoration: underline;\">Directions<\/span>:<\/p>\n<ol>\n<li><span style=\"line-height: 13px;\">Preheat oven to 315F. Prepare 3 baking sheets.<\/span><\/li>\n<li>In an extra large bowl add oats, quinoa, mixed nuts + seeds. Stir everything to combine.<\/li>\n<li>Add maple syrup, honey, coconut butter in a small saucepan. Heat it over medium-low. Stir to melt ingredients and combine. You want the mixture to liquify. Once it does liquifies, remove from heat. Add in salt and vanilla extract.<\/li>\n<li>Pour liquid into huge bowl with dry ingredients. Stir everything to combine.<\/li>\n<li>Proportionate the granola mix onto 3 baking trays. Spread evenly to allow even baking and browning.<\/li>\n<li>Bake for 30 to 40 minutes. Rotate baking trays and toss granola every now and then in between baking time. Also, watch granola very closely to avoid burn.<\/li>\n<li>Once granola has toasted and browned evenly, remove from oven and allow granola to cool completely before tossing in dried raisins and storing in an airtight container.<\/li>\n<li>Serve it atop yogurt, oatmeal or fruit. Enjoy!<\/li>\n<\/ol>\n<\/div>\n\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0759.jpg\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"5394\" data-permalink=\"https:\/\/kirantarun.com\/food\/homemade-granola\/dsc_0759\/\" data-orig-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0759.jpg\" data-orig-size=\"680,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON D5000&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1367426552&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;50&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Homemade Granola | KiranTarun.com\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0759-199x300.jpg\" data-large-file=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0759.jpg\" class=\"alignnone  wp-image-5394\" alt=\"Homemade Granola | KiranTarun.com\" src=\"http:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0759.jpg\" width=\"612\" height=\"922\" srcset=\"https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0759.jpg 680w, https:\/\/kirantarun.com\/food\/wp-content\/uploads\/2013\/05\/DSC_0759-199x300.jpg 199w\" sizes=\"auto, (max-width: 612px) 100vw, 612px\" \/><\/a><\/p>\n<p>Now that I&#8217;ve complained about my ridic baking skills and how imperfect my life is &#8212; it&#8217;s time for you to rant.<\/p>\n<p><em><strong>What is your list of imperfection? What are your tips when it comes to baking? Help me!<\/strong><\/em><\/p>\n<p>On that note, have a great weekend my friends \ud83d\ude42<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It&#8217;s been raining cats and dogs these past few days. Everyday cloud threatens storm and days are often dull, dark and gloomy. Not a picturesque condition for any photographer out there. But a perfect day to bake. A lot of granola. And then cry over a huge batch that burnt in the process.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[21,402,222],"tags":[45,207,223,252,366,510,159,36],"class_list":["post-5380","post","type-post","status-publish","format-standard","hentry","category-baking","category-gluten-free","category-snack","tag-breakfast","tag-brunch-recipes","tag-granola","tag-healthy-recipes","tag-homemade","tag-nuts-and-seeds","tag-quinoa","tag-yogurt"],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Homemade Granola ~ kiran+tarun [ R e c i p e b \u2665 x ]<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kirantarun.com\/food\/homemade-granola\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Homemade Granola ~ kiran+tarun [ R e c i p e b \u2665 x ]\" \/>\n<meta property=\"og:description\" content=\"It&#8217;s been raining cats and dogs these past few days. 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