April 2, 2013
Breakfast/Brunch
I love discovering unfamiliar produce in the market. Although rhubarb is something many have been feasting for a while now, I’m afraid I can’t share the same enthusiasm. This is one “party” that I’m definitely late to. Well, better late than never, right? And I’m so happy to report that we can’t live without rhubarb. […]
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March 26, 2013
Baking
Hello and Happy Tuesday!! The Husband turned a year wiser yesterday. And I baked him a 6 inch coconut cream cake. My few baking disasters happened last weekend, but I won’t dwell too much into it. This is after all, a post about the Husband and his birthday celebration. He’d be the center of today’s […]
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