Though air is nippy, sometimes you just have to sip something tropical in hopes for a better weather. Throw in coconut and everything just feels tropical.
Winter aside, pretty sure I’ll be complaining about summer soon. It’ll be swelteringly hot but I’d take that in a heart-beat, than icy cold weather.
Any day.
If its horribly cold wherever you are, fret not. This warming and comforting sips would put you back into an upbeat mood! Well, at least until summer 😉
Serves 4
Ingredients:
- 2 cups water
- 1 small knob of fresh ginger, sliced
- 1/2 tsp whole peppercorns
- 2 whole cinnamon sticks
- 2 tbsp coconut sugar
- 2 cups coconut water
- 1/2 cup coconut flesh
Directions:
- Heat 2 cups of water. Bring it to a roaring boil. Set the heat to simmer and add sliced ginger. Simmer for 10 minutes.
- Remove saucepan from heat. Add whole peppercorns, cinnamon sticks and sugar. Stir and allow to steep for 30 minutes.
- To prepare warm, strain out the whole spices and reheat ginger tea to desired temperature. Add a few slices of coconut flesh in glasses. Top it with coconut water and hot ginger tea. Serve immediately.
- To prepare cold, bring ginger tea to room temperature before refrigeration. In tall glasses, add ice, coconut flesh, top it with coconut water and chilled ginger tea. Serve immediately.
I can go on and on about weather, so lets not waste anymore time. It’ll be best utilized, sipping on ginger tea with coconut. Make it now 😀
Which would you rather? Winter or Summer?
Comments on this entry are closed.
Can I pick Spring? I don’t like extremes. In Italy summertime can be scorching hot… if I really have to pick one of the two seasons I’ll go for the sunny one + refreshing ginger tea 🙂
Daniela @ FoodrecipesHQ recently posted..Timballo di Maccheroni
Refreshing and wonderfully spicy!
Cheers,
Rosa
Rosa recently posted..GENEVA WINTER BLUES
winter! always, any day!
charul @ tadka masala recently posted..Cinnamon infused Hot Chocolate
When it’s winter, I want summer. And when it’s summer, I want winter. 🙂 Really what I want is fall/spring all the time! Anyway, ginger and tea is an amazing combo. Good stuff — thanks.
John@Kitchen Riffs recently posted..Easy and Tasty Roast Cabbage
So warming and tasty!
Angie@Angie’s Recipes recently posted..Quinoa Salad with Chicken, Snap Peas and Mango
Mmmm, I always make ginger tea when I’m feeling under the weather. I like the coconut and spice additions here. Usually I just steep ginger in hot water 😛
Brandon @ Kitchen Konfidence recently posted..How to Cook Rice Like Pasta
I could have definitely used this a couple of weeks ago.
A Taste Of Madness recently posted..Smores Brownie Pie
I don’t think I could ever turn down anything with fresh ginger! This tea looks wonderful!
Ashley recently posted..Lemon Blueberry Quinoa Granola
Oh the combination of ginger with coconut is so lovely!
Laura (Tutti Dolci) recently posted..cookies & (irish) cream doughnuts
I can certainly relate to the cold weather comments you made! It’s still really cold here in Chicago. 🙁 This tea looks so good. I feel like you can make it in cold or warm weather and it will still be awesome. 🙂
Ginger tea is extremely healthy and provides a wide range of benefits. I usually make it with lemon and Stevia, but your idea sounds better. Great combo!
Agness of Run Agness Run recently posted..4 Non-Running Activities that Will Make You a Better Runner