Indian

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Eat your vegetables

May 6, 2011 Chinese

Because mummy said so 😉 It’s good for you and overall, your health. Contains high amount of nutrients, such as fiber. Crunchy and crisp stir fry vegetables always tastes good. BTW, if you are curious about my recent NASA TweetUp adventures, read all about it on the blog.

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Poha

March 23, 2011 Breakfast/Brunch

The credit for this recipe goes to my mom-in-law. Never have I heard nor sampled poha before this. Ever. Another great advantage of an inter-faith marriage. Sharing, tasting and adapting to new recipes, flavors and cooking style – a story that I might divulge in the future 😉 With simple ingredients on hand, Poha is […]

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Noodle soup

March 7, 2011 Chinese

Some of us grew up with wonderful memories of food adventures. Me on the other hand, can’t seem to get over the aroma of sumptuous street foods. A foodie’s galore, something I truly miss experiencing here in the States. Often struggling to recreate recipes to satisfy the inner foodie in me, I’ve discovered it’s not […]

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Valentine’s Day Menu

February 14, 2011 Chicken

Happy Valentine’s Day!!! OK, I would just zoom through 3 recipes we feasted upon yesterday. Ready? Set? Good eats 😀

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Thumbnail image for Curried potatoes & cauliflower w/ eggplant gravy

Curried potatoes & cauliflower w/ eggplant gravy

February 10, 2011 Indian

Indian foods – don’t we all love it. The myth about how difficult cooking Indian food at home is seriously over the top. It’s actually very simple and just require a couple of easy staples, that you’d be amazed to find in your pantry. This recipe is my twist on the usual Aloo Baingan (eggplant […]

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