Ginger Tea with Coconut

by Kiran on March 10, 2015 · 11 comments

in Beverages, Teas

Parts of the country is still experiencing harsh winters, and the rest, remains mellow in comparison. I’ve found the perfect drink for these two conditions.

Though air is nippy, sometimes you just have to sip something tropical in hopes for a better weather. Throw in coconut and everything just feels tropical.

Ginger Tea with Coconut | @KiranTarun
Winter aside, pretty sure I’ll be complaining about summer soon. It’ll be swelteringly hot but I’d take that in a heart-beat, than icy cold weather.

Any day.

If its horribly cold wherever you are, fret not. This warming and comforting sips would put you back into an upbeat mood! Well, at least until summer 😉

Ginger Tea with Coconut | @KiranTarun

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Serves 4


  • 2 cups water
  • 1 small knob of fresh ginger, sliced
  • 1/2 tsp whole peppercorns
  • 2 whole cinnamon sticks
  • 2 tbsp coconut sugar
  • 2 cups coconut water
  • 1/2 cup coconut flesh


  1. Heat 2 cups of water. Bring it to a roaring boil. Set the heat to simmer and add sliced ginger. Simmer for 10 minutes.
  2. Remove saucepan from heat. Add whole peppercorns, cinnamon sticks and sugar. Stir and allow to steep for 30 minutes.
  3. To prepare warm, strain out the whole spices and reheat ginger tea to desired temperature. Add a few slices of coconut flesh in glasses. Top it with coconut water and hot ginger tea. Serve immediately.
  4. To prepare cold, bring ginger tea to room temperature before refrigeration. In tall glasses, add ice, coconut flesh, top it with coconut water and chilled ginger tea. Serve immediately.


Ginger Tea with Coconut | @KiranTarun
I can go on and on about weather, so lets not waste anymore time. It’ll be best utilized, sipping on ginger tea with coconut. Make it now 😀

Which would you rather? Winter or Summer?


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{ 11 comments… read them below or add one }

1 Daniela @ FoodrecipesHQ March 10, 2015 at 2:12 PM

Can I pick Spring? I don’t like extremes. In Italy summertime can be scorching hot… if I really have to pick one of the two seasons I’ll go for the sunny one + refreshing ginger tea 🙂
Daniela @ FoodrecipesHQ recently posted..Timballo di Maccheroni


2 Rosa March 10, 2015 at 2:32 PM

Refreshing and wonderfully spicy!


Rosa recently posted..GENEVA WINTER BLUES


3 charul @ tadka masala March 10, 2015 at 8:06 PM

winter! always, any day!
charul @ tadka masala recently posted..Cinnamon infused Hot Chocolate


4 John@Kitchen Riffs March 11, 2015 at 11:45 AM

When it’s winter, I want summer. And when it’s summer, I want winter. 🙂 Really what I want is fall/spring all the time! Anyway, ginger and tea is an amazing combo. Good stuff — thanks.
John@Kitchen Riffs recently posted..Easy and Tasty Roast Cabbage


5 Angie@Angie's Recipes March 11, 2015 at 1:57 PM

So warming and tasty!
Angie@Angie’s Recipes recently posted..Quinoa Salad with Chicken, Snap Peas and Mango


6 Brandon @ Kitchen Konfidence March 11, 2015 at 3:10 PM

Mmmm, I always make ginger tea when I’m feeling under the weather. I like the coconut and spice additions here. Usually I just steep ginger in hot water 😛
Brandon @ Kitchen Konfidence recently posted..How to Cook Rice Like Pasta


7 A Taste Of Madness March 11, 2015 at 9:43 PM

I could have definitely used this a couple of weeks ago.
A Taste Of Madness recently posted..Smores Brownie Pie


8 Ashley March 12, 2015 at 4:50 PM

I don’t think I could ever turn down anything with fresh ginger! This tea looks wonderful!
Ashley recently posted..Lemon Blueberry Quinoa Granola


9 Laura (Tutti Dolci) March 14, 2015 at 1:32 AM

Oh the combination of ginger with coconut is so lovely!
Laura (Tutti Dolci) recently posted..cookies & (irish) cream doughnuts


10 Laura @ My Plant Based Kitchen March 21, 2015 at 10:47 PM

I can certainly relate to the cold weather comments you made! It’s still really cold here in Chicago. 🙁 This tea looks so good. I feel like you can make it in cold or warm weather and it will still be awesome. 🙂


11 Agness of Run Agness Run April 14, 2017 at 3:43 PM

Ginger tea is extremely healthy and provides a wide range of benefits. I usually make it with lemon and Stevia, but your idea sounds better. Great combo!
Agness of Run Agness Run recently posted..4 Non-Running Activities that Will Make You a Better Runner


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