February 24, 2015
How-To
Some mornings, oatmeal or toasts just wouldn’t cut it. Instead, parathas slathered with butter, served alongside pickles, yogurt and chai is just what we crave. Mmmm…. And trust me, if you know what I’m talking, just the thought of this whole menu itself would make you salivate. If you did, congrats and don’t worry — there’s […]
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February 3, 2015
Appetizer
It was never my intention to use this beautiful, antique kitchen scale in back-to-back recipe styling. This recipe was shot a while back, so that’s my excuse. Or plain simple, I just wanted to use this kitchen scale again 😉
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