Happy Monday!
Ingredients:
- 1 cup raw pepita (pumpkin seeds – if removed from gut, DO NOT RINSE)
- 1 cup rolled/old fashioned oats
- 1/3 sliced almonds
- 1/3 cup shredded unsweetened coconut
- 2 tsp coconut butter/oil
- 2 heaping tbsp agave nectar/honey
- 1 tsp cinnamon powder
- 1/2 tsp vanilla extract
- 2 tbsp chia seeds (optional)
Directions:
- Preheat oven to 350 F.
- Toss all ingredients and spread evenly across baking/cookie sheet.
- Bake granola for 20-25 minutes, stirring every 5 minutes or so, for even cooking.
- Remove from oven. Allow to completely cool before storing in an airtight container.
Enjoy!
What are your favorite way of enjoying granola’s?